They are made by Mixing ? of maple, ? of hickory, and ? of cherry wood to give you a good fruity burst of smoked wood flavors as part of your grilled foodstuff.“I really like how these pellets burn. Very little ash in addition to a consistent temperature all through my cook.”It's actually not that the wood will lend sweetness to the pork, altho

“These pellets give my foods an ideal smoky taste when. I’ve attempted others, but I always come back to Traeger.”The products and solutions pointed out higher than are mass-produced by several of the main providers that promise high-quality and flavor. We hope you locate the best pellets for your pellet grill.“The pure hardwood composition